peanut sauce

i made this peanut sauce already twice this week, it is just so good.


  • 4 tbsp crunchy peanut butter
  • 100 ml coconut milk
  • 100 – 150 ml hot water
  • 3 cm ginger, minced
  • 1 tbsp brown sugar
  • 2 tbsp fresh lemon juice
  • 2 tbsp soy sauce
  • 2 tsp mustard (dijon)
  • chili flakes or fresh chili to taste

in a blender, mix all ingredients. transfer to a small pan and let it simmer at medium heat for a few minutes, until the sauce thickens.

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