i made this peanut sauce already twice this week, it is just so good.
ingredients:
- 4 tbsp crunchy peanut butter
- 100 ml coconut milk
- 100 – 150 ml hot water
- 3 cm ginger, minced
- 1 tbsp brown sugar
- 2 tbsp fresh lemon juice
- 2 tbsp soy sauce
- 2 tsp mustard (dijon)
- chili flakes or fresh chili to taste
in a blender, mix all ingredients. transfer to a small pan and let it simmer at medium heat for a few minutes, until the sauce thickens.